- Yield: 4 Dozen Cookies
- Prep Time: 20 Minutes
- Total Time: 40 MInutes Max
INGREDIENTS
- 1/2 c all-purpose flour
- 2/3 tsp baking powder
- 4 tbsp granulated sugar
- 2/3 c brown sugar
- 1 tsp cinnamon
- 1/4 tsp salt
- 1 2/3 c oats
- 1.2 c raisins
- 2/3 c butter or 1/2 c applesauce and 1- 1.5 tsp oil or butter
- 1 tsp vanilla
- 2 beaten egg whites
Directions:
1. Preheat Oven to 350
2. Mix all dry ingredients in one bowl except for oats and raisins until it is combined
3. Add the wed ingredients (egg whites, vanilla, butter/or/applesauce) and mix until well-combined. (Make sure to scrap any hidden flour at the bottom of the bowl)
4. Add the oats and raisins into the mixture
5. Drop in teaspoon/tablespoon amounts on a greased or papered baking sheet.
6. Bake at 350 for 10-12 minutes, rotating racks and sheets at the 5 minute mark.
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